Roar Chilli Oil ORIGINAL By Chan Supper Club

Aroma: Inviting and aromatic with a complex blend of garlic, shallots, and a subtle hint of smoky chilli

Taste: A balanced burst of savoury umami from premium dried scallop and Japanese soy sauce, enhanced by a smooth, well-rounded flavour profile. It finishes with a lingering, mild heat and a satisfying crunch from the garlic and shallots, leaving a savoury aftertaste enriched by the deep umami of dried scallop.

Texture: Delightfully crispy bits of garlic and shallots provide a satisfying crunch.

Canola Oil, Garlic, Shallots, Premium Soy Sauce, Shiitake Mushrooms, Dried Scallops, Chillies, Salt and Sugar.

Contains mollusc (Dried Scallops), soy, wheat and gluten (Premium Soy Sauce).