Pickle Monster Pack

A good friend introduced us to Tuckers, and they became the first café to stock our chilli oil, back when Chan Supper Club was just getting started. We’ve stayed close ever since. Then one day, Josh (Tuckers’ store manager) handed us a bottle of Pickle Monster to try. There was no turning back. It was only a matter of time before it ended up on our shelf too.

What's inside: 2 jars of ROAR Chilli Oil (2× Original, 2× Olive Oil Edition, or one of each) and 2× Pickle Monster Hot Sauce by Tuckers x Keating & Co. 

Ships free.

ROAR Original: Crispy garlic and shallot, savoury depth from dried scallop and soy, a mild lingering heat.

ROAR Olive Oil Edition: Silky, with miso and mushroom umami and chilli warmth that builds slowly.

Pickle Monster: Briny, tangy and a little sweet, with fresh dill, crunchy pickled veg and a medium habanero kick.

Together: Savoury and rich against sharp and bright. They work on the same plate because they do different jobs.

ROAR Original: Canola oil, garlic, shallots, premium soy sauce, shiitake mushrooms, dried scallops, chillies, salt and sugar.

ROAR Olive Oil Edition: Olive oil, miso, dried mushroom, chillies, kelp, tomato, sugar, garlic, nutritional yeast, salt.

Pickle Monster Hot Sauce: Lebanese cucumber, green chilli, brown onion, cauliflower, vinegar, red onion, habanero, dill, garlic, sugar, salt, spices.

ROAR Original: Contains mollusc (dried scallops), soy, wheat and gluten (soy sauce).

ROAR Olive Oil Edition: Contains soy. Made in a facility that also handles egg, soy, peanut and fish.

Pickle Monster: No declared allergens. Vegan, gluten free, nut free, dairy free.